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Hawaiian Au Sashimi Fillet

Hawaiian Au Sashimi Fillet

$14.95 Per Pound
Brand
Availability
Hawaiian Au is Cut To Order with a minimum of 5#s. Au is sent Skin Off. Bloodline in. NOT AVAILABLE FOR DELIVERY TO CALIFORNIA.
Minimum Purchase
5 Pounds
Depending on item ordered, please enter how many pounds, packs or cases you would like to order:

Product Description

Hawaiian Au Sashimi

Au is Hawaiian for Marlin. Generalized as billfish, marlins might look the same but each presents their own experiences. Au, is one of Hawaii’s best kept secrets, also known as the Short Bill Spearfish, Au is the secret ingredient in many award winning Poke recipes.  Au is perfect for any crudo application, including cevice, carpaccio, tartare or seared. Clean modest flavors will be enjoyed by even the most timid of diners.

Other Details

Meat Color:
Coral Pink.
Oil Content & Texture:
Lean oil content. Medium to med. firm texture.
Flavor Intensity:
Smooth even finish.
Flavor Quality:
Shellfish sweetness with a hinted citrus finish.
Raw/Sashimi Character: Color, Oil, Texture Flavor:
Translucent amber color. Medium oil content. Firm tuna like texture. Muted nutty flavors that hint of almonds and walnuts.
Waitstaff Selling Feature:
Au is very similar to tuna when eaten raw. Raw Au is a little known secret of the Hawaiian islands. Au sashimi is a great tasting white meat sashimi that can be used in poke, tartare, or as simply sliced raw.
Availability:
Late Spring to Mid Summer

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