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Wayne's Tips for Storing Fresh Fish

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Ever wonder how the Honolulu Fish Co. professionals store their fresh fish at home? Check out our quick and easy video that gives step-by-step storing instructions right from our owner and CEO, Wayne Samiere.

Wayne's recommendation for optimal storage is to keep the fish cold and dry. Keep as cold as possible, 34 to 36 degrees is best, and avoid temperature changes. If your paper towel becomes soaked, replace with a new one.

For the freshest Hawaiian fish, make sure to order from honolulufishmarket.com.


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