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Our Classic selection consist of three outstanding products that can deliver all the romance and nostalgia of Hawaii.  Opah, Ono, and Mahimahi are great candidates for that weekend special, Hawaiian Catch of The Day, or as one of the all time favorites on the regular menu.  Recognizable, delicious, fresh and never frozen, these three are Classics for a reason.  Caught and enjoyed for generations, and cherished by many island visitors.  

  • Mahimahi fillets
    Mahimahi Premium Fillet This is a version of Mahi that has a quality rarely seen and not available on the local market. The single most popular fish in Hawaii, Mahimahi is also its best known fish among visitors. Its firm,...

  • Ono Fillet
    Ono "Premium" Fillet ‘Ono’ is a Hawaiian word meaning “delicious”. Only found in Hawaiian waters, Ono cooks up snow white and has a tuna like texture. Served raw, Ono has a smooth velvety feel and a...

  • Opah Top Loin
    Opah(Moonfish) Opah is one of the most fantastic diverse and interesting species in the world. Hawaiian Opah are unique for its bright red and orange meat color. The high fat content in Opah will even trump that of salmon...

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